Peruvian cuisine for dinner tonight. I wanted to try something new and was recommended their best seller: the Aji De Gallina Bowl.1 Not what I was craving but delicious nonetheless.
Stewed chicken in Peruvian aji Amarillo pepper and cheese sauce with potato, botija olive, and egg. ↩︎
Had the most delicious Ethiopian food for dinner tonight. We’ve been on a hunt for some authentic Ethiopian cuisine since moving to the West Coast and I think we may have found a winner.
